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KHERAI ANALYSIS -The DIETIES OF BATHOUISM

 KHERAI ANALYSIS- THE DIETIES OF BATHOUISM INTRODUCTION :- The Bathouism is  one of the oldest religions of this globe. This religion was breeding in the Satya Yugo so far the Indian Mythologists believed. At that time this religion had gradually developed yugo after yugo. That means this Bathou religion had been developing gradually through the Satya yugo, Treata yugo, Dwapora Yuga and koli Yuga flourishing one after another Yugos till this current yugo or era known as kolki Yugo or era. Bodo people are religious and pious and come across the Yugoes starting from the Satya Yugo, Treata Yugo, Dwaparo Yugo and Koli Yugo flourishing one after another yugo till this current yugo or era known as Kolki yugo or era. The systems of prayers had changed yugo after yugo till now. The Bathouism followers had also changing the methods of prayers and style of worshipping. According to reports of the old folks the Bathou followers sacrificed man, then other animals like goat, fowls, pigeon...

BODO KITCHEN

BODO FOOD : Maitha Na . ENGLISH : Roselle with Fish. Roselle (Hibiscus sabdariffa) is a species of Hibiscus native to West Africa,[1] used for the production of bast fibre and as an infusion, in which it may be known as carcade. It is an annual or perennial herb or woody-based subshrub, growing to 2–2.5 m (7–8 ft) tall. The leaves are deeply three- to five-lobed, 8–15 cm (3–6 in) long, arranged alternately on the stems. The flowers are 8–10 cm (3–4 in) in diameter, white to pale yellow with a dark red spot at the base of each petal, and have a stout fleshy calyx at the base, 1–2 cm (0.39–0.79 in) wide, enlarging to 3–3.5 cm (1.2–1.4 in), fleshy and bright red as the fruit matures. They take about six months to mature.